Here’s an article by me that appears on pages 94 and 95 of the first edition of FolkLife magazine. Very pleased to be a part of this beautiful publication. Find it in Pender stores, the Gulf Islands and newsstands everywhere!
Please support FolkLife, too: https://www.folklifemag.ca. They are just getting off the ground and welcome your support and ideas. Reach out!
![Happy Monk Tidings - May 18, 2022 🍞 - Baker's Choice: Olive Bread; UPDATE: Canal Bridge project postponed; Assume normal delivery schedule; BLOG: The Breadman's Quest for the Stanley Cup - [See LinkTree in Profile ]](https://i0.wp.com/happymonkbaking.com/wp-content/plugins/instagram-feed-pro/img/placeholder.png?w=980&ssl=1)
Happy Monk Tidings - May 18, 2022 🍞 - Baker's Choice: Olive Bread; UPDATE: Canal Bridge project postponed; Assume normal delivery schedule; BLOG: The Breadman's Quest for the Stanley Cup - [See LinkTree in Profile ]
Happy Monk Tidings - May 11, 2022 🍞 - Baker's Choice: Rye-Spelt Sourdough; Blog: Road/Bridge Closure: Be Here Now - [ See LinkTree in Profile ]
Fun visit from @thiswolfeislandlife on bread day Friday. Laura Buckley and partner Peter from Wolfe Island near Kingston, ON to compare notes and share a few laughs. So great when bakers get together! Thanks for the photos, Laura! See you next on Wolfe Island!
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#bakers #bakery #bakerslife #woodfiredovens #woodfired #woodfiredbakery #woodfiredbakerylife #southpenderisland #southpender #happymonkbaking #happymonkbakery #happymonkbakingcompany #happymonkbaker
Happy Monk Tidings - May 4, 2022 🍞 - Baker's Choice: Polenta and Rosemary Bread ☀︎ Blog: An Artisan Bread Manifesto ☀︎ [ See LinkTree in Profile ]
This guy, Davy Rippner, @leathersmithe, our neighbourhood sandal-maker, wood-chopper and story teller extraordinaire, is one of my best buddies. He comes every Friday morning to help me bag each loaf of bread and get ‘em out the door in time for delivery. He turns the whole process into a heck of a lotta fun, laughs and great conversation. Lucky to have him as a friend and Happy Monk helper. These are Spelt-Honey Sourdough loaves, by the way. Adapted from Michael James’ Tivoli Road Baker.
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#bread #breadbaking #bakery #bakeries #woodfired #woodfiredoven #woodfiredovenbread #breadhead #breadmaking #sourdough #spelt #speltbread #michaeljames #sourdoughbread #penderisland #southpenderisland #happymonkbakery #happymonkbakingcompany #southerngulfislands #southerngulfislandsbakers #southerngulfislandsbakeries
Happy Monk Tidings - April 27, 2022 🍞 - Baker's Choice: Spelt Honey Sourdough; Blog: A Podcast for Pender Island [ See LinkTree in Profile ]
Happy Monk Tidings - April 20, 2022 🍞 - Baker's Choice: Mountain Rye ; Blog: Walking with My Father [ See LinkTree in Profile ]
Happy Monk Tidings - April 13, 2022 🍞 - Baker's Choice: Hot Cross Buns; Blog: Who's to Blame for the Hot Cross Buns Song? [ See LinkTree in Profile ]
Happy Monk Tidings - April 6, 2022 🍞 - Baker's Choice: Whole-Wheat Flax Bread; Blog: The Baker's Arms [ See LinkTree in Profile ]
Happy Monk Tidings - March 30, 2022 🍞 - Baker's Choice: Oat Porridge Bread; Blog: Thanne Longen Folk ...; We're Donating to Ukraine! [ See LinkTree in Profile ]
Mooning for the camera, first light on bake day, with the first load of Salish Sourdough singing at the table..
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#breadsinging #breadsong #woodfired #woodfiredoven #woodfiredbakery #woodfiredbread #bread #breadlove #baker #bakersofinstagram #bakerslife #bakersofsoutherngulfislands #sourdough #sourdoughbread #sourdoughbaking #sourdoughlove #happymonkbaker #happymonkbakery #happymonkbakingcompany #southpenderisland #penderisland
Billowy Spelt-Honey Sourdough, burnished (after) and raw (before).
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#spelt #speltbread #honeybread #breadhead #breadporn #breadlove #wildyeast #honey #honeyhoney #honeybread #michaeljamesbakes #tivolirdbakery #naturallyleavened #artisanbread #realbread #rusticbread #woodfired #woodfiredbread #sourdough #sourdoughbread #penderisland #southpenderisland #happymonkbaking #happymonkbakery #happymonkbakingcompany
Happy Monk Tidings - March 16, 2022 🍞 - Baker's Choice: Spelt and Honey Sourdough; Blog: Wheat Connections to Ukraine [ See LinkTree in Bio ]
These corn kernels are headed to the mill to make cornmeal for Anadama Bread this week. It’s a bread with origins on the east coast, but that shouldn’t stop us west coasters from enjoying it, too, godanadamit! This is organic field corn from @fieldstoneorganics of Armstrong, B.C. … and the hard red whole wheat from Metchosin, B.C. make this Happy Monk take on Anadama a bona fide west coast phenomenon! Just sayin’!
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#anadama #anadamabread #cornmeal #cornmealbread #metchosinbc #armstrongbc #stoneground #stonegroundflour #stonemilled #stonemilledflour #stonemilledbread #woodfiredovenbread #bread #realbread #naturallyleavened #baker #bbga #artisanbread #breadhead #breadmaking #sourdough #sourdoughbread #penderisland #southpenderisland #happymonkbaking #happymonkbakery #happymonkbakingcompany #southerngulfislands #southerngulfislandsbakers #southerngulfislandsbakeries
Happy Monk Tidings - March 9, 2022 🍞 - Baker's Choice: Anadama Bread; Blog: Salvador Dali and the Art of Bread - [ See LinkTree in Profile ]
Happy Monk Tidings - March 2, 2022 🍞 - Baker's Choice: Cinnamon Raisin Sourdough; Blog: Have Your Been Shriven? [ See Link in Profile ]
Morning Breadsong (volume up!) A pile of Salish Sourdoughs just out of Mildrith, the wood-fired oven.
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#breadsinging #breadsong #woodfired #woodfiredoven #woodfiredovenbread #bread #realbread #naturallyleavened #baker #bakery #bakerslife #bbga #artisanbread #breadhead #breadmaking #breadmaking🍞 #sourdough #sourdoughbread #coboven #earthoven #earthenoven #penderisland #southpenderisland #happymonkbaking #happymonkbakery #happymonkbakingcompany #southerngulfislands #southerngulfislandsbakers #southerngulfislandsbakeries #penderisland
Happy Monk Tidings - February 23, 2022 🍞 - Baker's Choice: Danish Rye (Rugbrød); Blog: The Burned Loaf: And Offering and a Blessing - [ See link in profile ]
I cut open the loaf to reveal a pretty pleasing and moist crumb. Wow! If you don’t mind a little char, this burned loaf has some pleasures, like a super crispy crust contrasted with the soft crumb and the nutty chew. The char does dominate the flavour, though 😂. But would you put it in the display case of your bakery? (Thanks for the comments, all 😉)
It just needed a few more minutes. That was three hours ago. Saved my best for last! #showusyourfuckedloaves
Happy Monk Tidings - February 16, 2022 🍞 - Baker's Choice this week: Sourdough Sandwich Loaf; Blog: Festival of Fornacalia - All hail, Fornax! Goddess of the Ovens! [ See link in Profile ]
John-boy’s got his arms loaded with a bunch of Happy Monk bread, one of his favourite states of being. He’s generous to a fault, though, and spread the loaves around his close circle of friends. That’s m’boy!
The 2kg Desem miche is out of focus, in the back ‘cause it would have drowned out the little 1kg Durum Sesame loaf in front. The miche is a monster but every bit as delish as the Durum loaf! The Desem’s coming soon! Won’t be a miche, though!
Happy Monk Tidings - February 9, 2022 🍞 - It's great to be back! Baker's Choice: Durum-Sesame Sourdough; Blog: To Sleep or Not to Sleep [ See link in profile ]